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Winter 2001 Contents Page Features Partners for Preservation Back to the Future Keen Observation Stream of Conscience Natural Remedies Reaching Consensus
Noteworthy News GivingAlumni Items of Interest From the Dean College of Agriculture and Life Sciences
 

 

Gene study zeroes in on
economic traits in livestock

Photo by Herman Lankford

As practical applications for research findings in genomics continue to grow, Dr. Gene Eisen, a distinguished College of Agriculture and Life Sciences professor, is pursuing studies that could help pave the way for developing leaner meat.

“The goal of Dr. Eisen’s work is to produce a more desirable, healthier product for the consumer,” says Dr. Ken Esbenshade, head of the College’s Animal Science Department. “His work on growth-rate, body composition, and reproductive traits of animals, if his research is taken to its ultimate conclusions, will benefit both consumer and producer.”

Eisen, a William Neal Reynolds Professor, says his research team’s success in locating genes affecting mouse reproduction and growth will lead them to locating similar information in the genomes of other mammals.

The term genome refers to an organism’s total genetic code. Genomics is the study of the total set of genes of each organism, as well as those genes’ functions.

“The ability to locate specific genes, and to determine the relationship between genes and performance parameters, could lead to tremendous productivity strides in livestock species such as swine and cattle,” Eisen says.

To find the appropriate genes, researchers scan the genome to locate quantitative trait loci, or QTL, which are regions in chromosomes that contain specific genes that influence quantitative traits, such as average daily weight gain in cattle or pigs, litter size in swine or milk production in cattle.

Quantitative traits are characteristics controlled by many genes. Each QTL might have only a small effect on a trait, but that effect could be important.

The situation is further complicated because the expression of complex traits — whether in livestock, mice or humans — is dictated by many genes interacting with each other and with the individual’s environment, Eisen notes.

Researchers first identify the QTL’s exact location, then identify the genes’ functions that relate to gene expressions such as growth rate, he says.

And in a process called “marker-assisted selection,” researchers also use easily measured marker loci near the QTL to help select an economically important trait more accurately.

Eisen’s work with his postdoctorate associate, Frank Siewerdt, and with Dr. Daniel Pomp of the University of Nebraska has identified QTL for growth and reproduction in female mice.

Using DNA molecular markers, called microsatellites, that are spread uniformly across mouse chromosomes, researchers identified QTL for growth traits like body weight and reproductive traits such as number of ova, embryo survival and number of live fetuses.

Using a mouse as a model for studying QTL in livestock is based on the extensive homology — the same relative position or structure — of the specific genes on the chromosomes across diverse species.

“So finding a QTL in mice that affects daily growth rate, for example, may provide a candidate gene in swine for a gene that functions the same way,” says Eisen.

In fact, he says, the Department of Animal Science has hired a faculty member who will arrive in the spring to do this type of research with pigs.

Art Latham

 


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