Friends of JC Raulston Arboretum assembled July13 to honor those who have consistently supported the work of N.C. State University’s nationally renowned teaching and research garden. Specifically, they came to dedicate the Bobby G. Wilder Visitor Center and the Legacy Brick Circle Entrance. Wilder, a longtime benefactor of the JCRA, was honored for his many hours of volunteer service, years of financial commitment and generous planned gifts.
North Carolina State University is one of nine universities from throughout the U.S., Canada and Latin America to win a “100,000 Strong in the Americas” innovation grant in the amount of $25,000, given by the U.S. Department of State; Partners of the Americas; and NAFSA: Association of International Educators.
A team of scientists from the Plants for Human Health Institute has developed a food ingredient from peanut flour and cranberry extracts, among other plants, that has the potential to lessen the life-threatening allergic reactions brought on by peanut consumption.
Friends and employees of North Carolina Cooperative Extension came to Raleigh May 19-20 to celebrate Extension’s centennial with a barbecue dinner, legislative advocacy and the signing of a proclamation declaring May 20 as N.C. Cooperative Extension Day. More than 1,000 people were on hand Monday evening at the N.C. State Fairgrounds Expo Center for dinner and a program celebrating Extension’s past, present and future. This month marks 100 years since the signing of the Smith-Lever Act that created Extension programs across the country.
Forget the vernal equinox. For multitudes of gardening enthusiasts, the true first day of spring is the day of the annual Gala in the Garden at N.C. State University’s JC Raulston Arboretum. This year the theme of the May 4 gala was “Celebrating North Carolina,” so the emphasis was on the state’s finest food, botanicals, products and people.
N.C. State University’s annual Turfgrass Field Day will be held in Raleigh at the Lake Wheeler Turfgrass Research Lab on Aug. 13. One of the largest events of its kind in the country, the field day offers the industry and general public a chance to view the Turfgrass Program’s ongoing research trials and speak directly with N.C. State faculty and staff.
Nancy Creamer, horticulture professor and director of the Center for Environmental Farming Systems, has been named to a 15-member board of directors for the newly created Foundation for Food and Agricultural Research (FFAR).
The Ruby C. McSwain NAADA Outstanding Philanthropist Award was given to Bill and Marsha Prestage and the Prestage family. Dr. William K. Collins was named a 2014 recipient of the NAADA Volunteer Service Award.
The Joint Council of Extension Professionals (JCEP) has selected the N.C. Cooperative Extension Facilitation Team as one of two recipients for the JCEP Excellence in Teamwork Award and as a presenter for the 2015 JCEP Conference in Las Vegas.
Active in 4-H from childhood, Proctor held several leadership positions in the organization, culminating in his tenure as State Program Leader from 1984 until his retirement in 1995.
Earp of Taylorsville has been a North Carolina 4-H volunteer for nearly 40 years.
There appears to be heightened concerns about inflation today, according to host Mary Walden. Some point to the tremendous quantity of new money the Federal Reserve has engineered as the source of their fears, but others say, ‘not so fast.’ There may be a lingering break on inflation. She asks her husband, NC State economist Mike Walden, “What is this break?”
- N.C. Bioenergy Research Initiative announces 2014 grant recipients (NCDA news)
- NC State team takes aim at peanut allergies (News & Observer)
- New vaccine fights mosquito-borne viruses (WRAL-TV)
- North Carolina farmers experiments with stevia crops (The News & Observer)
- Tar Heel of the Week: Michelle Wallace helps Durham community garden take root (News & Observer)