Archive for the ‘Media Releases’ Category
CALS lab nurtures high school student’s interest in science
Jacobo Rozo Posso developed an interest in science and plants as an 8-year-old. He’s 17 now, a junior at Cary High School. Science is still his passion and an interest that is being nurtured in a College of Agriculture and Life Sciences laboratory.
Virus discovery holds mystery, potential
A previously unknown virus discovered by North Carolina State University scientists may hold keys to managing another virus that causes a debilitating disease.
Mike DeGruy, CALS 2010-11 Distinguished Alumnus, has died in helicopter crash
Michael V. DeGruy, award-winning nature cinematographer and marine scientist, died Feb. 3 in a helicopter crash in Australia.
YOU DECIDE: Is manufacturing back?
Is manufacturing headed back to being a dominant part of the U.S. and North Carolina economies? Mike Walden discusses.
Nobel Laureate, international entrepreneur headline research conference
Nobel Laureate and distinguished MIT professor Dr. Phillip A. Sharp and Juan Enriquez, best-selling author and leading authority on the global impact of life sciences, will headline the conference “Stewards of the Future: Research for Human Health and Global Sustainability” at North Carolina State University.
Micropropagation and Repository Unit recognized with McLaughlin Award
N.C. State’s Micropropagation and Repository Unit has been recognized with the 2012 Foil McLaughlin Award, which notes work that impacts North Carolina’s seed industry.
NCDA&CS offers Speakers Bureau
The North Carolina Department of Agriculture & Consumer Services is starting a Speakers Bureau to help organizations learn more about agriculture, agribusiness and NCDA&CS, and their importance to the state.
Daubert named department head
Dr. Christopher Daubert has been named head of North Carolina State University’s Department of Food, Bioprocessing and Nutrition Sciences.
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Making A Difference
North Carolina’s economy and quality of life are linked inextricably with natural resources — the air, land and water upon which we all depend. To help protect the environment today and into the future, CALS faculty members have wide-ranging expertise they put to use through teaching, research and extension programs. Read More >>
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