Developed as part of CALS’ strategic planning process, the Dean’s Enrichment Grants Program is an internal request for proposals to support people, programs and partnerships in the College.
The annual opportunity to meet and greet farm animals is hosted by N.C. State’s College of Agriculture and Life Sciences and its departments of Animal Science, Prestage Poultry Science, and Food, Bioprocessing and Nutrition Sciences.
The gift from Dr. Joseph K. and Deborah Kapp Gordon of Raleigh to the university’s College of Agriculture and Life Sciences will support a number of initiatives to better prepare rural North Carolinians for acceptance to – and then the rigors of – N.C. State.
Biologists team with engineers to develop economical system for producing biofuels from algae.
The College’s newest administrative leaders share their visions of things to come for CALS.
The healing power of pets is shared by Pre-Vet Club students in an award-winning community service partnership with CARE NC.
The pilot year is successful for a program developed to help improve rural students’ college entrance exam scores – and encourage their pursuit of majors in agriculture and life sciences.
North Carolina’s Extension and Community Association celebrates 100 years of home demonstration programs.
This scientist brings research, teaching and private industry experience – plus a knack for diplomacy and a problem-solving approach – to his new job leading the Prestage Department of Poultry Science.
CALS equine specialist Dr. Amy McLean plays a key role in an international initiative to improve the health, welfare and productivity of working equids.