CALS student Becky Dobosy travels near and far to put nutrition, sustainable ag knowledge to work.
Ph.D. students Suzanne O’Connell and Aaron Fox immersed themselves in Croatian agriculture, cuisine and culture as they spent a month exploring study abroad options with the University of Zagreb’s Faculty of Agriculture.
Dean Richard Linton hit the road in October and November to get to know North Carolina and how the College of Agriculture and Life Sciences makes a difference in the lives of the state’s people. Over six days, he met with North Carolinians and explored communities across the state.
New College of Agriculture and Life Sciences Dean Richard H. Linton joined the festivities Sept. 21 as more than 200 gardening enthusiasts and supporters of the JC Raulston Arboretum gathered for an evening of special arboretum celebrations.
For Cooperative Extension agricultural agents, keeping skills current and being informed about the industry issues of the day are key to doing the job well. This summer, 64 agricultural agents from around the state came to Raleigh for N.C. Cooperative Extension’s seventh Livestock/Forage/Field Crop Agent Training Conference.
When it comes to addressing issues related to hunger in developing nations, College of Agriculture and Life Sciences nutrition major Becky Dobosy is not sitting still. While she’s been at N.C. State, the junior has traveled near and far to grow her knowledge of nutrition and sustainable agriculture and to put it to work.
With just $10 to spend on food, a mother and her teenage daughter came away from a Durham Food Lion recently with quite a bit of food: two yogurts, bananas, lettuce, strawberries, cucumbers, salad dressing and bread. The two were among a group participating in Durham County Cooperative Extension’s “Shop Smart, Eat Smart and Move More” program.
Deanna Osmond carries on the Extension traditions of improving lives and using science to help people make informed decisions.
In a milestone year, Bob Patterson reflects on the differences made by the land-grants through ag education — yesterday, today and tomorrow.
The Morrill Act helped make publicly funded research possible, and that research ushered in an era of American prosperity. For that reason, retiring CALS research director and associate dean Dr. David Smith calls the act “the single most impactful economic development legislation in the history of this country.”