Award recipients include the Animal Science and Food Science clubs, the Student Organization Resource Development Award winners, recognized for their efforts in support of the Dairy Foundation Campaign for Excellence.
Murphy-Brown LLC, livestock production subsidiary of Smithfield Foods Inc. and the world’s largest producer of pork products, kicked off a fundraising drive for the North Carolina FFA Center at White Lake with a $50,000 gift.
At the College of Agriculture and Life Sciences’ 2011 Donor Recognition Event, exhibits were themed around programs and activities that have been newsmakers in the pages of Perspectives.
Despite a slow economy, the three foundations that support North Carolina Cooperative Extension had something to celebrate at their last meeting: 14 new endowments and enhancement funds.
North Carolina Commissioner of Agriculture Steve Troxler and state Sen. David Rouzer are the 2011 recipients of the Distinguished Service Awards, presented by the North Carolina Agricultural Foundation. The awards are given annually to individuals who provide outstanding support to the College of Agriculture and Life Sciences and N.C. State University.
Carolina Farm Credit, based in Statesville, has given $5,000 to support the 10% Campaign, a North Carolina initiative designed to encourage consumers to spend 10 percent of their food budget on locally produced foods.
The late Livio Ferruzzi, an agricultural business entrepreneur and innovator with a global reach and local presence, was honored Dec. 8 when family, friends and associates gathered at the Center for Marine Science and Technology in Morehead City to establish an N.C. State University scholarship endowment in his name.
The College of Agriculture and Life Sciences at North Carolina State University and Monsanto Company announced today a $500,000 grant to train the next generation of plant breeding professionals.
North Carolina Commissioner of Agriculture Steve Troxler and state Sen. David Rouzer are the 2011 recipients of the Distinguished Service Awards, presented by the North Carolina Agricultural Foundation.
Dr. Geraldine Luginbuhl, professor of microbiology and assistant director of Academic Programs in the College of Agriculture and Life Sciences, retired in July, but she does not intend to retire from contributing to the education of N.C. State University students.
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