The College’s Silvana Pietrosemoli works with Alleghany County farmers to set up a pastured pork operation.
Students in the College of Agriculture and Life Sciences, along with some Park Scholars, planted and harvested rye seed that will be part of an international celebration marking 25 years since the fall of the Berlin Wall.
A new agreement between N.C. State and England’s Harper Adams University brings excitement for the possibilities this partnership may create for faculty and students from both institutions.
As N.C. State’s first Beacon of Enlightenment scholar, Colt Nash will work toward his Ph.D. in immunology/infectious disease.
Having lived three-quarters of North Carolina Cooperative Extension’s history, former four-term N.C. Gov. James B. Hunt has plenty to say about the agency’s value and positive influence on communities and people across the state.
Dr. Robert O. Evans was honored at the International Drainage Hall of Fame award dinner and ceremony, held at The Ohio State University.
Sizeable donations from tobacco companies R.J. Reynolds, Universal Leaf and Alliance One have brought a recently established tobacco program endowment in N.C. State’s College of Agriculture and Life Sciences closer to its funding goal.
N.C. Cooperative Extension celebrates its centennial birthday.
It’s time for a cool change as a CAAE outreach program takes youngsters out on the water for lessons in aquatic ecology.
The Dairy Education Unit prepares tomorrow’s dairy leaders in a real-world environment.