It’s a new day and a new name for the business arm of the College of Agriculture and Life Sciences. Last week, the new name for CALS Business Operations was announced to employees. The Business Operations staff was actively involved in selecting the new name, first suggesting names for the organization and then voting on the top three name choices.
An N.C. State alumnus, Blalock served as director of the College of Agriculture and Life Sciences’ Cooperative Extension Service and as North Carolina’s State 4-H Leader.
We work hard to build our programs, our people and our partnerships every day. Join us for a look at points of pride and at goals that are already becoming accomplishments.
Sizeable donations from tobacco companies R.J. Reynolds, Universal Leaf and Alliance One have brought a recently established tobacco program endowment in N.C. State’s College of Agriculture and Life Sciences closer to its funding goal.
N.C. Cooperative Extension celebrates its centennial birthday.
The North Carolina Cooperative Extension Service at N.C. State University announced a strategic plan for restructuring the century-old organization by targeting its strengths, improving access to services across the state and refocusing resources to support its refined core areas.
The Ruby C. McSwain NAADA Outstanding Philanthropist Award was given to Bill and Marsha Prestage and the Prestage family. Dr. William K. Collins was named a 2014 recipient of the NAADA Volunteer Service Award.
The College of Agriculture and Life Sciences at N.C. State University has announced leadership changes in six of its departments, with the appointments of three new department heads and three interim department heads.
Developed as part of CALS’ strategic planning process, the Dean’s Enrichment Grants Program is an internal request for proposals to support people, programs and partnerships in the College.
Leaders representing 50 of the state’s commodity groups and agriculturally related organizations were in attendance March 11 at a meeting hosted by the College of Agriculture and Life Sciences. One of the main objectives for the meeting was to strengthen relationships and identify collaborative ways to meet the needs of the state, nation and world.