N.C. State University’s 60th Peanut Field Day will take place Sept. 6 at the Peanut Belt Research Station in Lewiston-Woodville, N.C. The event highlights the latest research into peanut breeding and variety development, disease and insect management and agronomy.
At Oak Hill Elementary School in High Point, third graders have spent time this year learning how to plant a garden, harvest the plants and eat what they grow. The school is one of five FoodCorps sites in Guilford County where FoodCorps service member Leah Klaproth has worked with students and teachers since the beginning of the 2011-12 school year.
Saturday morning is an unusual time for a crop field day, but that didn’t stop more than 100 participants who attended N.C. State University’s Research Hop Yard Tour and field day held in Raleigh.
As North Carolina’s craft beer industry grows, so does interest in locally produced hops. Two upcoming events in Asheville and Raleigh will offer information on growing this new specialty crop in North Carolina
The latest N.C. State University research into apple and peach production will be highlighted during a field day July 31 at the Mountain Horticultural Crops Research Station in Mills River.
Hay production will be the focus of a July 12 field day at the Mountain Research Station in Waynesville. The event is sponsored by N.C. State University and the N.C. Department of Agriculture and Consumer Services.
In recognition of the many contributions that land-grant universities like N.C. State University have made to improving food production, the World Food Prize has awarded its Borlaug Medallion to U.S. land-grant universities. This year, as N.C. State celebrates its 125th anniversary, land-grant universities across the country also are celebrating the 150th anniversary of the Morrill Act of 1862 that started the land-grant system.
N.C. State University’s Organic Grain Project will lead a tour of Hickory Meadows Organics in Whitakers, an organic field crop farm, on July 19 beginning at 5 p.m. This organic farm has approximately 400 certified organic acreage, as well as conventional acreage.
Homeowners and soybean growers in North Carolina are in for a surprise this year, as kudzu bugs continue their march across the Southeast. This invasive pest congregates en masse on home siding and legumes, like soybeans.
U.S. Department of Agriculture Under Secretary Kevin Concannon will be on hand in Goldsboro Wednesday for the launch of an innovative program designed to get fresh, local produce into city neighborhoods with limited access to fresh food.