Posts Tagged ‘alumni’

Piedmont Farm School helps small farmers get started

Lee Menius (left) conducts a tour of his poultry and livestock operation for a Piedmont Farm School group.

Through farm tours, business planning workshops and other sessions that are part of Cooperative Extension’s popular Piedmont Farm School, new and aspiring farmers gain the knowledge and skills they need to be successful.

Scenes from CALS Tailgate 2013

Fabulous food was just one feature of a successful CALS Tailgate.

Fabulous food. N.C. State ice cream. Face painting. The (food) science of beer-making. These were all part of the howling good time enjoyed by alumni, faculty, students and friends at the College of Agriculture and Life Sciences’ annual tailgate, Aug. 31.

2013-2014 CALS Distinguished Alumni, Outstanding Alumni honored

Dr. E. Carroll Joyner stands next to a display honoring his and Dr. Ram Badan Singh’s selection as CALS Distinguished Alumni.

Dr. E. Carroll Joyner stands next to a display honoring his and Dr. Ram Badan Singh’s selection as CALS Distinguished Alumni.

Paving the way: CALS alumna Margaret Carter

Carter was one of the first women to earn a degree from CALS.

Hanging among the family photos and memorabilia that line the front hallway of Margaret Carter’s home is a framed letter from late N.C. Agriculture Commissioner Jim Graham, thanking Carter for her many years of service. The letter serves as a testament to her career, but it’s Graham’s handwritten note at the page’s bottom, signed “your friend,” that speaks volumes.

Duong, Green and FBNS alumni create Gharst Food Science Leadership Award Endowment

Duong, Gharst and Green enjoy a reunion near the N.C. State campus.

At the heart of the Duong, Green and Gharst Food Science Leadership Award Endowment is this simple principle: Being successful in college is about more than just making good grades. The leadership award, which recently attained endowment status, was established in 2009 by Drs. Tri Duong, Greg Gharst and Rodney Green — all alumni of […]

Gentry honored, new Pullen Society initiative launched at CALS fall joint foundations luncheon

Deborah Johnson (left) and CALS Dean Rich Linton (right) present the Distinguished Service Award to Jimmy Gentry.

“Preparing the Way,” a campaign initiative for the foundation boards of the College of Agriculture and Life Sciences to join N.C. State University’s Pullen Society, was launched Nov. 7. The foundations also presented the annual Distinguished Service Award to Jimmy Gentry, president of the State Grange.

New scholarship honors J.C. Whitehurst Jr., visionary agribusinessman

Participating in the ceremony to establish the annual scholarship are (seated from left) Jim Whitehurst and Tony Griffin; (standing) Dean Richard Linton, Ann Whitehurst, Helen Kirven and Sam Pardue.

The late J.C. Whitehurst Jr. of Greenville was honored Nov. 1 with the creation of an annual scholarship in his name by Coastal AgroBusiness Inc., the company he founded.

Hightower receives NCSU Libraries Faculty Award

Picture of Dr. Joseph Hightower and Dr. Susan Nutter.

Dr. Joseph E. Hightower, professor of applied ecology and assistant leader of the NC Cooperative Fish and Wildlife Research Unit, is a 2013 recipient of the NCSU Libraries Faculty Award.

2013-2014 CALS Distinguished Alumni, Outstanding Alumni honored

Dr. E. Carroll Joyner stands next to a display honoring his and Dr. Ram Badan Singh's selection as CALS Distinguished Alumni.

The College of Agriculture and Life Sciences has announced Dr. Edward Carroll Joyner and Dr. Ram Badan Singh as its 2013-2014 Distinguished Alumni.

Swartzel retirement, FSLI anniversary, APLU endowment are celebrated

Dr. Ken Swartzel, who recently retired as FSLI director, speaks at the Oct. 2 celebration.

The APLU FSLI Endowment will support the APLU Food Systems Leadership Award and future enhancements. Swartzel directed the FSLI from its founding until his recent retirement.

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