Dr. T. Carlton Blalock, 89, who served as director of the College of Agriculture and Life Sciences’ Cooperative Extension Service from 1978 to 1981, passed away Sept. 16.
Dr. David Rosero hopes to make significant and relevant contributions to the field of animal science.
The College’s Silvana Pietrosemoli works with Alleghany County farmers to set up a pastured pork operation.
The Dairy Education Unit prepares tomorrow’s dairy leaders in a real-world environment.
Erin Beasley and Crystal Cain were among medalists at the HOSA: Future Health Professionals National Leadership Conference in Orlando, Fla. Beasley won first place and Cain took second in the Veterinary Science competition at the week-long conference.
The award is sponsored by the American Feed Industry Association and the Federation of Animal Science Societies. Odle is William Neal Reynolds Professor of Nutritional Biochemistry in the Department of Animal Science.
The students were among winners at the 2014 Experimental Biology meetings, in conjunction with the American Society for Nutrition’s 78th Scientific Sessions and Annual Meeting.
The livestock merchandising class gives students the opportunity to learn about and handle livestock and gain hands-on experience planning for, promoting and conducting a livestock auction.
The annual opportunity to meet and greet farm animals is hosted by N.C. State’s College of Agriculture and Life Sciences and its departments of Animal Science, Prestage Poultry Science, and Food, Bioprocessing and Nutrition Sciences.
The healing power of pets is shared by Pre-Vet Club students in an award-winning community service partnership with CARE NC.