Dr. Paul Anastas, recognized as the “Father of Green Chemistry” and U.S. Environmental Protection Agency assistant administrator for the Office of Research and Development, will deliver the fifth Borlaug Lecture at N.C. State University on October 4, 3:30 p.m., in the N.C. State Talley Student Center Ballroom. The lecture is sponsored by the College of Agriculture and Life Sciences and the College of Natural Resources.
Hoping to inspire changes that result in less rain down the drain, North Carolina State University, the town of Cary and the Black Creek Watershed Association recently dedicated new rain gardens at West Cary Middle School.
A widely used textbook long associated with toxicology at N.C. State University has recently been published in its fourth edition. A Textbook of Modern Toxicology, released in its newest edition in June, is edited by Dr. Ernest Hodgson, Distinguished Professor Emeritus in the Department of Environmental and Molecular Toxicology, College of Agriculture and Life Sciences.
The selection of degrees to pursue has increased by two for students in the College of Agriculture and Life Sciences at N.C. State University — a bachelor of science degree in genetics and a master’s degree in environmental assessment. The new degree in genetics will be the first major in genetics in the UNC system. The Master of Environmental Assessment Degree is designed as a completely online degree.
College of Agriculture and Life Sciences graduate Robin Worrell Wienke is one of four North Carolinians who has received the Walter B. Jones Sr. Memorial Award for Excellence in Coastal and Marine Graduate Studies. She was honored by the NOAA for current and expected roles in coastal or ocean management activities.
A North Carolina State University workshop focusing on how local, state and regional businesses and communities can recycle and re-use water to save money and replenish the local water supply will be held Aug. 24-26 in Greensboro.
What’s causing health-harming pollution isn’t always readily apparent. Finding a fecal contaminant in a river, for example, doesn’t tell you if you have a problem with your city wastewater treatment system, septic tanks, animal agriculture or wildlife. That’s why soil scientist Dr. Alexandria Graves uses antibiotic resistance and genetic markers to trace the sources of […]
Ph.D. candidate Nyeema Harris studies patterns of carnivore diversity across North America, trying, she says, “to figure out where there are more species and less species and their corresponding parasites.” So far, she’s studied island foxes in California, black-footed ferrets in South Dakota, Mexican wolves in Arizona and New Mexico and Canada lynx in Maine.