Posts Tagged ‘horticultural crops’

Modernizing Food Safety

Farm Bureau's Debbie Hamrick, shown at the State Farmers Market in Raliegh, are part of the group that has helped guide the rules process for the food safety act.

It’s been called the biggest change to food safety and farming practices in modern history. And though it’s been more two and a half years since the Food Safety Modernization Act was signed into law, there is still much work to be done. The good news is that in North Carolina, organizations that support agriculture haven’t been sitting on their hands. Groups like CALS, the N.C. Farm Bureau and the N.C. Department of Agriculture and Consumer Services have been active in helping to shape regulations and educate growers on how the Food Safety Modernization Act will affect the way they do business.

Privacy Statement | University Policies | Contact