KANNAPOLIS – A new N.C. State University study under way at the Plants for Human Health Institute at the N.C. Research Campus is focused on enhancing levels of lutein in broccoli. Lutein, an antioxidant, is associated with lowering risks for cataracts and age-related macular degeneration and is also found in leafy greens such as kale and spinach.
Using a combination of new tools and time-honored techniques, Dr. Dilip Panthee is carrying on N.C. State University’s strong tradition in plant breeding, developing hardier, higher-yielding plants for North Carolina’s $30-million-a-year tomato industry.
The Southern Region Small Fruits Consortium – a six-member group of land-grant universities including N.C. State – has received the 2012 Partnership Award for Multi-State Efforts from the U.S. Department of Agriculture’s National Institute for Food and Agriculture. The award recognizes exemplary work impacting agriculture, environment, communities or people from a team at a land-grant university, cooperating institution or organization supported by the NIFA.
Jennifer A. Kimball, a doctoral student in the turfgrass breeding and genetics program, gave a first place presentation during the joint annual meeting of the Agronomy Society of America, Crop Science Society of America and Soil Science Society of America in late October in Cincinnati.
Dr. Charles Stuber, professor emeritus of genetics and director of the North Carolina State University Center for Plant Breeding and Applied Plant Genomics, has been awarded the Lifetime Achievement Award by the National Association of Plant Breeders.
Experts from North Carolina State University will discuss a range of topics related to growing and maintaining turfgrass Wednesday, Aug. 8, at the annual Turfgrass Field Day.
KANNAPOLIS, NC – Two scientists with the N.C. State University Plants for Human Health Institute at the N.C. Research Campus in Kannapolis are studying more than 300 cabbage varieties as part of the initial phase in a cabbage breeding program.
The College of Agriculture and Life Sciences at North Carolina State University and Monsanto Company announced today a $500,000 grant to train the next generation of plant breeding professionals.
Dean Johnny C. Wynne of the College of Agriculture and Life Sciences has announced his planned retirement, effective July 1, 2012. Wynne will retire after serving as College of Agriculture and Life Sciences dean for more than eight years, while his association with N.C. State spans half a century.
For crops ranging from blueberries to wheat, the College of Agriculture and Life Sciences at North Carolina State University has been internationally recognized for its plant breeding programs for more than 60 years. These programs are still strong and among the best in the world today. For the last 30 years, innovations developed in the [...]