| Lecturer | Position | Subjects |
| B. Barlow | Botanist, State Dept. of Agriculture | Values of Legumes to the Farmer, Weeds and How to Eradicate Them |
| J. L. Burgess | Agronomist, State Dept. of Agriculture | Relation of Crop Varieties to Soil Types, Seed Selection, Green Manuring |
| T. E. Browne | Farmer | Peanut Culture, Corn Culture, Commercial Fertilizers |
| Dr. W. G. Chrisman | State Veterinarian | The Need of More Live Stock and How to Have Them, Rational Treatment of Live Stock, Some of the Common Diseases of Livestock and How to Treat Them. |
| J. A. Conover | USDA Dairy Demonstration Expert | Farm Dairying, How the Dairy Demonstration Work of the State and United States Departments of Agriculture May Help North Carolina Dairymen |
| Miss Josephine Evans | Teacher of Domestic Science, Raleigh High School | What to Eat and How to Prepare It, Friends and Foes of Housekeepers |
| Walter W. Finley | Farmer | Corn Culture |
| Dr. W. J. Hartman | Assistant Veterinarian, State Department of Agriculture | Diseases of Farm Live Stock |
| S. B. Heiges | Farmer and Agricultural Writer | Soil Improvement, Corn Culture, Seed Selection |
| Mrs. Sue V. Hollowell | The Influence of the Woman in the Home, The Purposes and Aims of the Women's Institutes | |
| W. N. Hutt | Horticulturist, State Department of Agriculture | Orchard Management, The Farm Fruit Garden, Soil Improvement, Commercial Apple Growing |
| Mrs. W. N. Hutt | Foods, Their Cooking and Use, The Prevention of Disease in the Home | |
| I. S. Jeffrey | Poultryman, North Carolina Agricultural Experiment Station | Farm Poultry, Farm Butter Making |
| E. A. Layton | Farmer | The Farm Fruit Garden, Oat Culture |
| Dr. W. J. McLendon | Farmer | Cotton Culture, Soil Improvement |
| E. T. Meacham | Superintendent, Iredell Test Farm, State Dept. of Agriculture | Wheat Culture, Oat Culture, Corn Culture, Terracing, The Use of Farm Machinary |
| John Michels | Professor of Animal Husbandry and Dairying, North Carolina College of Agriculture | Farm Dairying, The Importance of Livestock in North Carolina Agriculture, Feeding Farm Live Stock |
| C. L. Newman | Professor of Agriculture, North Carolina College of Agriculture | Cotton Breeding, Soil Improvement, Winter Gardening, The Cowpea, Commercial Fertilizers |
| T. B. Parker | Director of Farmers' Institutes, State Department of Agriculture | Commercial Fertilizers, Corn Culture, Soil Improvement by Legumes, Alfalfa |
| W. A. Petree | Farmer | Tobacco Culture |
| John Robinson | Farmer | The Advantages of Cattle on the Farm |
| Miss Josephine Scott | Teachers in Greensboro Graded Schools | The House-fly, Suggestions in Household Work, The Home Garden |
| R. W. Scott | Farmer | Corn Culture, How a Farmer May Succeed in North Carolina Without Growing Cotton or Tobacco, The Advantages of Diversified Agriculture |
| S. B. Shaw | Assistant Horticulturist, State Department of Agriculture | The Farm Vegetable Garden, Fruit Growing, Seed Selection |
| Franklin Sherman, Jr. | Entomologist, State Department of Agriculture | Insect Pests and How to Combat Them, Suggestions for the Improvement of Farm Homes |
| Dr. F. L. Stevens | Professor of Botany and Plant Diseases, North Carolina College of Agriculture | Plant Diseases and Spraying, Some Preventable Diseases, The Value of an Agricultural Education (illustrated) |
| Mrs. F. L. Stevens | Home Nursing, Saving Steps in the Home, The Improvement of the Farm Home (illustrated) | |
| C. B. Williams | Director, Agricultural Experiment State, North Carolina Agricultural and Mechanical College | Commercial Fertilizers and Their Use, The Improvement of Corn and Cotton by Seed Selection |
| T. B. Wilder | How to Build Wire Fences, The Care and Use of Farm Machinery, Sheep Raising |
Taken from the Bulletin of the North Carolina Department of Agriculture, Vol. 30, No. 10, October, 1909.