Ph.D. Student
Advisor: Dr. David
Green
Thesis: Prevalence and characterization of toxigenic histamine-producing
bacteria in vacuum packed and fresh tuna
CMAST, Morehead City
Phone: 252-222-6319
Fax: 252-222-6335 kbjorns@ncsu.edu
Department of Food, Bioprocessing and Nutrition Sciences
North Carolina State University
Raleigh, NC 27695
(919) 515-2951 Webmaster