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Click on any of the names below for more information.
If you need to add or update your profile, click here.
| Al-Dakheelallah, Abdallah (M.S.) |
Food Microbiology |
| Aydar, Alev Yuksel (M.S.) |
Food Engineering |
| Ayoola, Ayuub (Ph.D.) |
Nutrition/Food Science |
| Basyamfar, Rini (M.R.) |
Nutrition |
| Baugher, Jonathan (M.S.) |
Food Microbiology |
| Beckner, Megan (M.S.) |
Fermentation |
| Brown, Megan (M.S.) |
Food Science |
| Cai, Weiting (M.S.) |
Nutrition |
| Cai, Yunbo (M.R.) |
Nutrition |
| Campbell, Rachel (M.S.) |
Flavor Chemistry/Sensory |
| Cardia, Ana (M.S.) |
Nutrition |
| Carraway-Stage, Virginia (Ph.D.) |
Nutrition |
| Chen, Sihang (M.R.) |
Nutrition |
| Chika, Satoko (Ph.D.) |
Nutrition |
| Cooke, Natalie (Ph.D.) |
Nutrition |
| Cvitkusic, Sanja (M.S.) |
Nutrition |
| Desai, Neerja (M.S.) |
Nutrition |
| Donaldson, Haley (M.S.) |
Nutrition |
| Draut, Amanda (M.S.) |
Food Chemistry/Nutrition |
| Feng, Sofia (M.S.) |
Food Science and Nutrition |
| Fletcher, Kelly (M.S.) |
Food Microbiology/Biochemistry |
| Fox, Aaron (M.S.) |
Flavor Chemistry/Sensory |
| Frankowski< Kristin (M.S.) |
Flavor Chemistry/Sensory |
| Gray, Victoria (M.S.) |
Fermentation |
| Hathorn, Chellani (Ph.D.) |
Food Chemistry/Sensory |
| Issa, Joseph (M.S.) |
Food Chemistry |
| Jervis, Suzanne (M.S.) |
Flavor Chemistry/Sensory |
| Jordan, Chad (M.S.) |
Neutraceuticals/Functional Foods |
| Jordan, Johari (Ph.D.) |
Food Microbiology |
| Kang, Jamie (Ph.D.) |
Flavor Chemistry |
| Kellogg,
Josh (Ph.D.) |
Plant Chemistry |
| Kim, Mina (Ph.D.) |
Flavor Chemistry/Sensory |
| Koc, Hicran (Ph.D.) |
Food Chemistry |
| Layfield,
Blake (Ph.D.) |
Fermentation |
| Leksrisompong,
Pattarin (Ph.D.) |
Sensory |
| Leupold, Kathleen (M.S.) |
Food Chemistry/Nutrition |
| Lewis, Wanida (Ph.D.) |
Food Chemistry |
| Li, Xiaomeng (Ph.D.) |
Sensory |
| Li, Yao (M.S.) |
Food Science |
| Li, You (Ph.D.) |
Food Microbiology |
| Lu, Jenny (Ph.D.) |
Food Chemistry |
| Manavi,
Kiano (Ph.D.) |
Nutrition |
| Manuel, Clyde (Ph.D.) |
Food Microbiology |
| Melito, Helen (Ph.D.) |
Rheology |
| Meng, Ting (M.S.) |
Nutrition |
| Meng, Xia (M.S.) |
Food Microbiology |
| McMillen, Jennifer (Ph.D.) |
Nutrition |
| Moeller, Lisa (M.S.) |
Food Chemistry |
| Moore, Matthew (M.S.) |
Food Microbiology/Safety |
| Mwaungulu, Lusungu (M.S.) |
Food Chemisty/Nutrition |
| O'Meara, Meghan (M.S.) |
Food Engineering |
| Park, Curtis (M.S.) |
Flavor Chemistry/Sensory |
| Pascua, Yvette (M.S.) |
Food Processing |
| Patton, Quin (M.S.) |
Food Chemistry |
| Pena, Luis (M.S.) |
Food Safety |
| Qiu, Yucan (M.S.) |
Food Science |
| Ravaliya, Kruti (Ph.D.) |
Food Microbiology |
| Raymond, Benjamin (M.S.) |
Food Science |
| Rhoades, Elizabeth (M.S.) |
Fermentation |
| Rose, Whitney-Lee (M.S.) |
Nutrition |
| Rosenberg, Lisa (M.S.) |
Food Chemistry/Texture |
| Schneider, Maggie (M.S.) |
Food Chemistry |
| Selle, Kurt (M.S.) |
Food Microbiology |
| Shepard, Lakendra (M.S.) |
Sensory |
| Shi, Xiaolei (M.S.) |
Food Chemistry |
| Sindani, Wanangwa (M.S.) |
Food Safety |
| Smathers, Allison (M.S.) |
Food Safety |
| Smith, Tucker (M.S.) |
Food Science |
| Spence, Kimberly (M.S.) |
Nutrition |
| Stephens,
Amanda (Ph.D.) |
Food Chemistry/Nutrition |
| Suh, Soo Hwan (Ph.D.) |
Food Microbiology |
| Suriaatmaja, Dahlia (M.S.) |
Nutrition |
| Sutharshan, Felita (M.S.) |
Nutrition |
| Tao, Saisai (M.S.) |
Food Science |
| Thanissery, Rajani (Ph.D.) |
Microbiology |
| Tran,
Quyen (M.S.) |
Nutrition |
| Tung, Grace (Ph.D.) |
Food Microbiology |
| Vann, Lucas (Ph.D.) |
Bioprocessing |
| Wang, Chener (M.R.) |
Nutrition |
| Weaver, Jessica (M.S.) |
Bioprocessing |
| White, Samantha (M.S.) |
Flavor Chemistry/Sensory |
| Wolter, Emily (M.S.) |
Food Science |
Last
Modified:
April 27, 2012
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