Sensory Analyst 106 Schaub Hall 919-513-2098 mdyates@ncsu.edu
Education M.S., North Carolina State University B.S., Western Carolina State University
Professional Affiliations
Institute of Food Technologists, American Society for Testing Materials
Department of Food, Bioprocessing and Nutrition Sciences North Carolina State University Raleigh, NC 27695 (919) 515-2951 Webmaster