Graduate Programs

Thesis and Non-Thesis

The Department offers both thesis (Master of Science) and non-thesis (Master of Poultry Science) degrees in Poultry Science. In addition, Master's and Doctoral degrees in Animal Science, Food Science, Immunology, Microbiology, Nutrition, Physiology, and Toxicology may be earned through inter-departmental programs while a student conducts and holds an Assistantship in the Department of Poultry Science.

Students may transfer from one program to another after approval by the Graduate Administrators of both programs and the Graduate School. However, a student may be admitted to only one-degree program at any given time.